Hawksbill Carribean Spiced Rum
Born of the Caribbean, Hawksbill Spiced Rum is inspired by the laid-back vibes of beach rum shacks, the lively spirit of the people, the natural wonder of the ocean and the humble friendship of our wildlife hosts.
Raise a glass not just to our island soul but to a brighter future. 10% of profits help protect the critically endangered Hawksbill turtle, ensuring they swim our shores for years to come.
Tasting Notes
A blend of 1 & 2 year aged Caribbean Rums from Guyana and Trinidad
Sweet vanilla floats across, before a wave of toasted nutmeg, cinnamon and raisin breaks allowing the subtle hint of cardamon and sea salt to come through.
Our fruity Mango & Pineapple variants are made using our Original spiced rum with the addition of waste fruit destined for the bin.
SKUs
Caribbean Spiced Rum
5021932022484
Pineapple Core Spiced Rum
5021932022903
Mango Peel Spiced Rum
5021932022880
Banana Peel Spiced Rum
5021932024617
Available Sizes
700ml
ABV
37.5%
Perfect Serve
Hawksbill Spiced Rum & Coke
Fill a highball glass with ice, squeeze in 3 lime wedges, dropping each wedge into the glass. Add 50ml hawksbill spiced rum, top up with cola to fill the glass and stir gently to mix.
Also perfect as a pitcher serve.
Hawksbill Pineapple Rum Punch
Add 50ml hawksbill pineapple rum, 25ml lime juice and ginger ale and shake.
Pour into a hurricane glass over ice and garnish with fresh pineapple leaves.
Hawksbill Mango Mojito
Combine 50ml hawksbill pineapple rum, 15ml lime juice, dash of pineapple syrup, 6 mint leaves. Top with soda.
Pour into a glass full of crushed ice. Garnish with mint sprig and a pineapple wedge.
